FACULTAD DE FARMACIA
Facultad
University of Catania
Catania, ItaliaPublicaciones en colaboración con investigadores/as de University of Catania (22)
2024
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Isoflavones Effects on Vascular and Endothelial Outcomes: How Is the Gut Microbiota Involved?
Pharmaceuticals, Vol. 17, Núm. 2
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Resveratrol and vascular health: evidence from clinical studies and mechanisms of actions related to its metabolites produced by gut microbiota
Frontiers in Pharmacology, Vol. 15
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Thixotropic Hydrogels Based on Laponite® and Cucurbituril for Delivery of Lipophilic Drug Molecules
ChemPlusChem, Vol. 89, Núm. 1
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Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet
Journal of Translational Medicine, Vol. 22, Núm. 1
2023
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Cancer data quality and harmonization in Europe: the experience of the BENCHISTA Project – international benchmarking of childhood cancer survival by stage
Frontiers in Oncology, Vol. 13
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Discovery of AD258 as a Sigma Receptor Ligand with Potent Antiallodynic Activity
Journal of Medicinal Chemistry, Vol. 66, Núm. 16, pp. 11447-11463
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Molecular Mechanisms of the Protective Effects of Olive Leaf Polyphenols against Alzheimer’s Disease
International Journal of Molecular Sciences, Vol. 24, Núm. 5
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Molecular bases for the use of functional foods in the management of healthy aging: Berries, curcumin, virgin olive oil and honey; three realities and a promise
Critical Reviews in Food Science and Nutrition, Vol. 63, Núm. 33, pp. 11967-11986
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Possible role of nutrition in the prevention of inflammatory bowel disease–related colorectal cancer: A focus on human studies
Nutrition, Vol. 110
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Synthesis, Computational Insights, and Evaluation of Novel Sigma Receptors Ligands
ACS Chemical Neuroscience, Vol. 14, Núm. 10, pp. 1845-1858
2022
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Adherence to the Mediterranean-Style Eating Pattern and Macular Degeneration: A Systematic Review of Observational Studies
Nutrients, Vol. 14, Núm. 10
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Alcohol Consumption, Bone Mineral Density, and Risk of Osteoporotic Fractures: A Dose–Response Meta-Analysis
International Journal of Environmental Research and Public Health, Vol. 19, Núm. 3
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Dual Sigma-1 receptor antagonists and hydrogen sulfide-releasing compounds for pain treatment: Design, synthesis, and pharmacological evaluation
European Journal of Medicinal Chemistry, Vol. 230
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Effect of Brazil Nuts on Selenium Status, Blood Lipids, and Biomarkers of Oxidative Stress and Inflammation: A Systematic Review and Meta-Analysis of Randomized Clinical Trials
Antioxidants, Vol. 11, Núm. 2
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Iron Biofortification of Greenhouse Soilless Lettuce: An Effective Agronomic Tool to Improve the Dietary Mineral Intake
Agronomy, Vol. 12, Núm. 8
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The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action
Nutrients, Vol. 14, Núm. 3
2021
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Benchmarking plant diversity of Palaearctic grasslands and other open habitats
Journal of Vegetation Science, Vol. 32, Núm. 4
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Development of advanced phospholipid vesicles loaded with Lippia citriodora pressurized liquid extract for the treatment of gastrointestinal disorders
Food Chemistry, Vol. 337
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Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1
Autophagy, Vol. 17, Núm. 1, pp. 1-382
2020
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Evaluation of the status quo of polyphenols analysis: Part II—Analysis methods and food processing effects
Comprehensive Reviews in Food Science and Food Safety, Vol. 19, Núm. 6, pp. 3219-3240