Publications in collaboration with researchers from Instituto de Investigaciones Biomédicas Alberto Sols (7)

2022

  1. Pro-vegetarian food patterns and cardiometabolic risk in the PREDIMED-Plus study: a cross-sectional baseline analysis

    European Journal of Nutrition, Vol. 61, Núm. 1, pp. 357-372

2021

  1. Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus study

    Clinical Nutrition, Vol. 40, Núm. 5, pp. 2825-2836

  2. Validity of the energy-restricted Mediterranean Diet Adherence Screener

    Clinical Nutrition, Vol. 40, Núm. 8, pp. 4971-4979

2016

  1. Human COA3 Is an Oligomeric Highly Flexible Protein in Solution

    Biochemistry, Vol. 55, Núm. 45, pp. 6209-6220

2012

  1. Oxysterol-induced soluble endoglin release and its involvement in hypertension

    Circulation, Vol. 126, Núm. 22, pp. 2612-2624

2008

  1. S-endoglin expression is induced in senescent endothelial cells and contributes to vascular pathology

    Circulation Research, Vol. 103, Núm. 12, pp. 1383-1392

1989

  1. Chlorogold(I) and gold(III) complexes of 6-Amino-1,3-dimethyl-5-arylazouracil derivatives: IR spectroscopy, growth inhibition of hela cells and X-ray crystal structure of 6-amino-1,3-dimethyl-5-phenylazoniumuracil dichloroaurate(I) sesquihydrate

    Inorganica Chimica Acta, Vol. 159, Núm. 1, pp. 103-110