FACULTAD DE MEDICINA
Fakultatea
Marche Polytechnic University
Ancona, ItaliaMarche Polytechnic University-ko ikertzaileekin lankidetzan egindako argitalpenak (55)
2023
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Dietary antioxidants and lifespan: Relevance of environmental conditions, diet, and genotype of experimental models
Experimental Gerontology, Vol. 178
2022
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Complement component C4 structural variation and quantitative traits contribute to sex-biased vulnerability in systemic sclerosis
npj Genomic Medicine, Vol. 7, Núm. 1
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Differences reported in the lifespan and aging of male Wistar rats maintained on diets containing fat with different fatty acid profiles (virgin olive, sunflower or fish oils) are not reflected by histopathological lesions found at death in central nervous and endocrine systems
Food and Chemical Toxicology, Vol. 168
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Research priorities in pediatric parenteral nutrition: a consensus and perspective from ESPGHAN/ESPEN/ESPR/CSPEN
Pediatric Research, Vol. 92, Núm. 1, pp. 61-70
2021
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Comprehensive analysis of the major histocompatibility complex in systemic sclerosis identifies differential HLA associations by clinical and serological subtypes
Annals of the Rheumatic Diseases, Vol. 80, Núm. 8, pp. 1040-1047
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Evaluation of the analgesic efficacy of a bioelectronic device in non-specific chronic low back pain with neuropathic component. A randomized trial
Journal of Clinical Medicine, Vol. 10, Núm. 8
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Genomic Risk Score impact on susceptibility to systemic sclerosis
Annals of the Rheumatic Diseases, Vol. 80, Núm. 1, pp. 118-127
2020
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A cross-disease meta-GWAS identifies four new susceptibility loci shared between systemic sclerosis and Crohn’s disease
Scientific Reports, Vol. 10, Núm. 1
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A diet rich in saturated fat and cholesterol aggravates the effect of bacterial lipopolysaccharide on alveolar bone loss in a rabbit model of periodontal disease
Nutrients, Vol. 12, Núm. 5
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Longevity and cause of death in male wistar rats fed lifelong diets based on virgin olive oil, sunflower oil, or fish oil
Journals of Gerontology - Series A Biological Sciences and Medical Sciences, Vol. 75, Núm. 3, pp. 442-451
2019
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GWAS for systemic sclerosis identifies multiple risk loci and highlights fibrotic and vasculopathy pathways
Nature Communications, Vol. 10, Núm. 1
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Heart histopathology and mitochondrial ultrastructure in aged rats fed for 24 months on different unsaturated fats (Virgin olive oil, sunflower oil or fish oil) and affected by different longevity
Nutrients, Vol. 11, Núm. 10
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Influence of antisynthetase antibodies specificities on antisynthetase syndrome clinical spectrum time course
Journal of Clinical Medicine, Vol. 8, Núm. 11
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The paradox of coenzyme Q10 in aging
Nutrients, Vol. 11, Núm. 9
2018
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ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition
Clinical Nutrition
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ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Amino acids
Clinical Nutrition, Vol. 37, Núm. 6, pp. 2315-2323
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ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Calcium, phosphorus and magnesium
Clinical Nutrition, Vol. 37, Núm. 6, pp. 2360-2365
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ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Carbohydrates
Clinical Nutrition, Vol. 37, Núm. 6, pp. 2337-2343
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ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Complications
Clinical Nutrition, Vol. 37, Núm. 6, pp. 2418-2429
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ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Energy
Clinical Nutrition, Vol. 37, Núm. 6, pp. 2309-2314