FACULTAD DE CIENCIAS SOCIALES Y JURÍDICAS DE MELILLA

2024

1. An analysis of the consumer profile and the willingness to pay in immersive virtual tourism

   Journal of Destination Marketing and Management, Vol. 33

2. Analysing credit risk in persons with disabilities as an instrument of financial inclusion

   Journal of Social and Economic Development

3. Auditoría pública y nuevas tecnologías de la información: una revisión sistemática de la literatura, segunda parte (tecnologías emergentes)

   Auditoría pública: revista de los Organos Autónomos de Control Externo, Núm. 83, pp. 33-45

4. Comparative Kinetic Analysis of Triclosan Degradation under UV-C and Simulated Solar Irradiation

   Separations, Vol. 11, Núm. 5

5. Consideraciones en torno a la constitucionalidad de la Ley 19/2022 para el reconocimiento de personalidad jurídica del Mar Menor y su cuenca

   Revista de Derecho Urbanístico y Medio Ambiente, Año 58, Núm. 372, pp. 117-163

6. Conversion of char from pyrolysis of plastic wastes into alternative activated carbons for heavy metal removal

   Environmental Research, Vol. 250

7. Cybervictim vs. cyberaggressor. profile determination and comparison through artificial neural networks

   Vulnerable Children and Youth Studies, Vol. 19, Núm. 2, pp. 288-308

8. Desentrañando la CSRD: balance de expectativas y realidades en el ámbito Financiero y Tributario

   Quincena fiscal, Núm. 1

9. Determinants of the dissemination of economic, social and environmental information at the university level in the context of commitment to the Sustainable Development Goals

   Sustainable Development, Vol. 32, Núm. 3, pp. 1925-1939

10. Discovering flamenco show audience tourists’ profile: Sentiment analysis, opinions and attitudes

    Journal of Destination Marketing and Management, Vol. 32

11. Does the education level of residents influence the support for sustainable tourism?

    Current Issues in Tourism, Vol. 27, Núm. 19, pp. 3165-3183

12. Effects of leader behaviors on extra-role proactive service: The role of cultural tightness-looseness

    International Journal of Hospitality Management, Vol. 117

13. Efficient Photocatalytic Degradation of Triclosan and Methylene Blue by Synthesized Ag-Loaded ZnO under UV Light

    Separations, Vol. 11, Núm. 8

14. Exploring the three-dimensional effect of corporate social responsibility on brand equity, corporate reputation, and willingness to pay. A study of the fashion industry

    Journal of Retailing and Consumer Services, Vol. 79

15. Gastrotourists' profiles through their motivations, opinions, and perceptions: An artificial neural networks approach

    International Journal of Tourism Research, Vol. 26, Núm. 3

16. Give it 110 percent: The sequential nexus between green supervisor support, green descriptive norm, green self-efficacy, and green behavior

    International Journal of Hospitality Management, Vol. 121

17. Intention to purchase sustainable craft products: a moderated mediation analysis of the adoption of sustainability in the craft sector

    Environment, Development and Sustainability, Vol. 26, Núm. 1, pp. 775-797

18. La reciprocidad del apoyo organizativo percibido y el compromiso de los empleados en las pymes: su impacto en la rentabilidad

    AECA: Revista de la Asociación Española de Contabilidad y Administración de Empresas, Núm. 145, pp. 47-49

19. La transformación digital y su repercusión en la incapacidad permanente

    Revista de derecho de la seguridad social. Laborum, Núm. 6, pp. 119-137

20. Lights! Camera! Action! Unveiling film tourists' profile

    Journal of Cultural Heritage Management and Sustainable Development