Faculty
CENTRO DE INSTRUMENTACIÓN CIENTÍFICA
Articles (2) Publications in which a researcher has participated
2019
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A comparison of changes in the fatty acid profile of human milk of Spanish lactating women during the first month of lactation using gas chromatography-mass spectrometry. A comparison with infant formulas
Nutrients, Vol. 11, Núm. 12
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Effect of in vitro digestion-fermentation on green and roasted coffee bioactivity: The role of the gut microbiota
Food Chemistry, Vol. 279, pp. 252-259