INST. NUTRICIÓN Y TECNOLOGÍA DE ALIMENTOS "JOSÉ MATAIX VERDÚ" - INYTA
SERVICIO
Instituto de Investigación Biosanitaria de Granada
Granada, EspañaPublicacions en col·laboració amb investigadors/es de Instituto de Investigación Biosanitaria de Granada (7)
2024
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Cold exposure modulates potential brown adipokines in humans, but only FGF21 is associated with brown adipose tissue volume
Obesity, Vol. 32, Núm. 3, pp. 560-570
2023
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Serum levels of the novel adipokine isthmin-1 are associated with obesity in pubertal boys
World Journal of Pediatrics, Vol. 19, Núm. 9, pp. 864-872
2022
2021
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Antimicrobial effects of potential probiotics of bacillus spp. Isolated from human microbiota: In vitro and in silico methods
Microorganisms, Vol. 9, Núm. 8
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Representative bacillus sp. Am1 from gut microbiota harbor versatile molecular pathways for bisphenol a biodegradation
International Journal of Molecular Sciences, Vol. 22, Núm. 5, pp. 1-12
2020
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Probiotic strains and intervention total doses for modulating obesity-related microbiota dysbiosis: A systematic review and meta-analysis
Nutrients, Vol. 12, Núm. 7, pp. 1-29
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Probiotics dietary supplementation for modulating endocrine and fertility microbiota dysbiosis
Nutrients, Vol. 12, Núm. 3