Diet quality of young people in southern Spain evaluated by a Mediterranean adaptation of the Diet Quality Index-International (DQI-I)

  1. Mariscal-Arcas, M.
  2. Romaguera, D.
  3. Rivas, A.
  4. Feriche, B.
  5. Pons, A.
  6. Tur, J.A.
  7. Olea-Serrano, F.
Revue:
British Journal of Nutrition

ISSN: 0007-1145,  1475-2662

Année de publication: 2007

Volumen: 98

Número: 6

Pages: 1267-1273

Type: Article

DOI: 10.1017/S0007114507781424 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus