Dietary long-chain polyunsaturated fatty acids influence the recovery of thioacetamide-induced liver cirrhosis in rats

  1. Moreira, E.
  2. Fontana, L.
  3. Torres, M.I.
  4. Fernandez, I.
  5. Rios, A.
  6. De Medina, F.S.
  7. Gil, A.
Journal:
Journal of Parenteral and Enteral Nutrition

ISSN: 0148-6071

Year of publication: 1995

Volume: 19

Issue: 6

Pages: 461-469

Type: Article

DOI: 10.1177/0148607195019006461 GOOGLE SCHOLAR
Data source: Scopus