Dietary long-chain polyunsaturated fatty acids influence the recovery of thioacetamide-induced liver cirrhosis in rats

  1. Moreira, E.
  2. Fontana, L.
  3. Torres, M.I.
  4. Fernandez, I.
  5. Rios, A.
  6. De Medina, F.S.
  7. Gil, A.
Aldizkaria:
Journal of Parenteral and Enteral Nutrition

ISSN: 0148-6071

Argitalpen urtea: 1995

Alea: 19

Zenbakia: 6

Orrialdeak: 461-469

Mota: Artikulua

DOI: 10.1177/0148607195019006461 GOOGLE SCHOLAR