Plasma antioxidants are strongly affected by iron-induced lipid peroxidation in rats subjected to physical exercise and different dietary fats

  1. Quiles, J.L.
  2. Huertas, J.R.
  3. Mañas, M.
  4. Battino, M.
  5. Ochoa, J.J.
  6. Mataix, J.
Revue:
BioFactors

ISSN: 0951-6433

Année de publication: 1998

Volumen: 8

Número: 1-2

Pages: 119-127

Type: Communication dans un congrès

DOI: 10.1002/BIOF.5520080120 GOOGLE SCHOLAR