Plasma antioxidants are strongly affected by iron-induced lipid peroxidation in rats subjected to physical exercise and different dietary fats

  1. Quiles, J.L.
  2. Huertas, J.R.
  3. Mañas, M.
  4. Battino, M.
  5. Ochoa, J.J.
  6. Mataix, J.
Revista:
BioFactors

ISSN: 0951-6433

Ano de publicación: 1998

Volume: 8

Número: 1-2

Páxinas: 119-127

Tipo: Achega congreso

DOI: 10.1002/BIOF.5520080120 GOOGLE SCHOLAR