Breakfast consumption habit and its nutritional contribution in latin america: Results from the elans study

  1. Fisberg, M.
  2. Kovalskys, I.
  3. Previdelli, A.N.
  4. Pereira, J.L.
  5. Zimberg, I.Z.
  6. Fisberg, R.
  7. Ferrari, G.
  8. Guajardo, V.
  9. Salas, G.G.
  10. Rigotti, A.
  11. Sanabria, L.Y.C.
  12. García, M.C.Y.
  13. Torres, R.G.P.
  14. Herrera-Cuenca, M.
  15. Koletzko, B.
  16. Moreno, L.A.
  17. Fisberg, R.M.
  18. Pratt, M.
  19. Guajardo, V.
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2020

Alea: 12

Zenbakia: 8

Orrialdeak: 1-18

Mota: Artikulua

DOI: 10.3390/NU12082397 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus