Use of advanced techniques for the extraction of phenolic compounds from Tunisian olive leaves: Phenolic composition and cytotoxicity against human breast cancer cells

  1. Taamalli, A.
  2. Arráez-Román, D.
  3. Barrajón-Catalán, E.
  4. Ruiz-Torres, V.
  5. Pérez-Sánchez, A.
  6. Herrero, M.
  7. Ibañez, E.
  8. Micol, V.
  9. Zarrouk, M.
  10. Segura-Carretero, A.
  11. Fernández-Gutiérrez, A.
Aldizkaria:
Food and Chemical Toxicology

ISSN: 0278-6915 1873-6351

Argitalpen urtea: 2012

Alea: 50

Zenbakia: 6

Orrialdeak: 1817-1825

Mota: Artikulua

DOI: 10.1016/J.FCT.2012.02.090 GOOGLE SCHOLAR