Hydroxytyrosol: Bioavailability, toxicity, and clinical applications

  1. Robles-Almazan, M.
  2. Pulido-Moran, M.
  3. Moreno-Fernandez, J.
  4. Ramirez-Tortosa, C.
  5. Rodriguez-Garcia, C.
  6. Quiles, J.L.
  7. Ramirez-Tortosa, M.
Journal:
Food Research International

ISSN: 1873-7145,  0963-9969

Year of publication: 2018

Volume: 105

Pages: 654-667

Type: Review

DOI: 10.1016/J.FOODRES.2017.11.053 GOOGLE SCHOLAR
Data source: Scopus