Potential bioavailability of protein and lipids in feed ingredients for the three-spot cichlid Amphilophus trimaculatus: An in vitro assessment
- Toledo-Solís, F.J.
- Martínez-García, R.
- Díaz, M.
- Peña Marín, E.S.
- Di Yorio, M.P.
- Vissio, P.G.
- Álvarez-González, C.A.
- Saenz de Rodrigáñez, M.
ISSN: 1365-2109, 1355-557X
Argitalpen urtea: 2020
Alea: 51
Zenbakia: 7
Orrialdeak: 2913-2925
Mota: Artikulua