Effect of long-term feeding olive and sunflower oils on fatty acid composition and desaturation activities of liver microsomes.
- Girón, M.D.
- Mataix, F.J.
- Faus, M.J.
- Suárez, M.D.
ISSN: 0158-5231
Year of publication: 1989
Volume: 19
Issue: 3
Pages: 645-656
Type: Article