Dietary fish oil reduces cholesterol and arachidonic acid levels in chick plasma and very low density lipoprotein

  1. Castillo, M.
  2. Amalik, F.
  3. Linares, A.
  4. García-Peregrín, E.
Aldizkaria:
Molecular and Cellular Biochemistry

ISSN: 0300-8177

Argitalpen urtea: 1999

Alea: 200

Zenbakia: 1-2

Orrialdeak: 59-67

Mota: Artikulua

DOI: 10.1023/A:1006952527258 GOOGLE SCHOLAR
Datuen iturria: Scopus