Influence of dietary lipids on lipoprotein composition and LDL Cu2+- induced oxidation in rabbits with experimental atherosclerosis

  1. Ramírez-Tortosa, M.C.
  2. Aguilera, C.M.
  3. Quiles, J.L.
  4. Gil, A.
Journal:
BioFactors

ISSN: 0951-6433

Year of publication: 1998

Volume: 8

Issue: 1-2

Pages: 79-85

Type: Conference paper

DOI: 10.1002/BIOF.5520080114 GOOGLE SCHOLAR
Data source: Scopus