Influence of dietary lipids on lipoprotein composition and LDL Cu2+- induced oxidation in rabbits with experimental atherosclerosis

  1. Ramírez-Tortosa, M.C.
  2. Aguilera, C.M.
  3. Quiles, J.L.
  4. Gil, A.
Revue:
BioFactors

ISSN: 0951-6433

Année de publication: 1998

Volumen: 8

Número: 1-2

Pages: 79-85

Type: Communication dans un congrès

DOI: 10.1002/BIOF.5520080114 GOOGLE SCHOLAR
La source de données: Scopus