Evaluating the reliability of specific and global methods to assess the phenolic content of virgin olive oil: Do they drive to equivalent results?

  1. Olmo-García, L.
  2. Fernández-Fernández, C.
  3. Hidalgo, A.
  4. Vílchez, P.
  5. Fernández-Gutiérrez, A.
  6. Marchal, R.
  7. Carrasco-Pancorbo, A.
Revista:
Journal of Chromatography A

ISSN: 1873-3778 0021-9673

Ano de publicación: 2019

Volume: 1585

Páxinas: 56-69

Tipo: Artigo

DOI: 10.1016/J.CHROMA.2018.11.031 GOOGLE SCHOLAR