Assessing the varietal origin of extra-virgin olive oil using liquid chromatography fingerprints of phenolic compound, data fusion and chemometrics
- Bajoub, A.
- Medina-Rodríguez, S.
- Gómez-Romero, M.
- Ajal, E.A.
- Bagur-González, M.G.
- Fernández-Gutiérrez, A.
- Carrasco-Pancorbo, A.
ISSN: 1873-7072, 0308-8146
Argitalpen urtea: 2017
Alea: 215
Orrialdeak: 245-255
Mota: Artikulua