Characterisation of phenolic compounds by HPLC-TOF/IT/MS in buds and open flowers of 'chemlali' olive cultivar

  1. Taamalli, A.
  2. Abaza, L.
  3. Arráez Román, D.
  4. Segura Carretero, A.
  5. Fernández Gutiérrez, A.
  6. Zarrouk, M.
  7. Ben Youssef, N.
Aldizkaria:
Phytochemical Analysis

ISSN: 0958-0344 1099-1565

Argitalpen urtea: 2013

Alea: 24

Zenbakia: 5

Orrialdeak: 504-512

Mota: Artikulua

DOI: 10.1002/PCA.2450 GOOGLE SCHOLAR