Characterization of aniseed-flavoured spirit drinks by headspace solid-phase microextraction gas chromatography-mass spectrometry and chemometrics

  1. Jurado, J.M.
  2. Ballesteros, O.
  3. Alcázar, A.
  4. Pablos, F.
  5. Martín, M.J.
  6. Vílchez, J.L.
  7. Navalón, A.
Revue:
Talanta

ISSN: 0039-9140

Année de publication: 2007

Volumen: 72

Número: 2

Pages: 506-511

Type: Article

DOI: 10.1016/J.TALANTA.2006.11.008 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus