Dissociation of the associative and visceral sensory components of taste aversion learning by tetrodotoxin inactivation of the parabrachial nucleus in rats

  1. Ballesteros, M.A.
  2. González, F.
  3. Morón, I.
  4. DeBrugada, I.
  5. Cándido, A.
  6. Gallo, M.
Aldizkaria:
Neuroscience Letters

ISSN: 0304-3940

Argitalpen urtea: 2002

Alea: 322

Zenbakia: 3

Orrialdeak: 169-172

Mota: Artikulua

DOI: 10.1016/S0304-3940(02)00094-0 GOOGLE SCHOLAR
Datuen iturria: Scopus