long-term adaptation of pancreatic response by dogs to dietary fats of different degrees of saturation: Olive and sunflower oil

  1. Ballesta, M.C.
  2. Mañas, M.
  3. Mataix, F.J.
  4. Martínez-Victoria, E.
  5. Seiquer, I.
Aldizkaria:
British Journal of Nutrition

ISSN: 1475-2662 0007-1145

Argitalpen urtea: 1990

Alea: 64

Zenbakia: 2

Orrialdeak: 487-496

Mota: Artikulua

DOI: 10.1079/BJN19900048 GOOGLE SCHOLAR lock_openSarbide irekia editor