A systematic review of the effects of increasing arachidonic acid intake on PUFA status, metabolism and health-related outcomes in humans

1. Calder, P.C.
2. Campoy, C.
3. Eilander, A.
4. Fleith, M.
5. Forsyth, S.
6. Larsson, P.-O.
7. Schelkle, B.
8. Lohner, S.
9. Szommer, A.
10. Van De Heijning, B.J.M.
11. Mensink, R.P.

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DOI: 10.1017/S0007114519000692 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus