Dietary intake of advanced glycation end products (Ages) and mortality among individuals with colorectal cancer

  1. Mao, Z.
  2. Aglago, E.K.
  3. Zhao, Z.
  4. Schalkwijk, C.
  5. Jiao, L.
  6. Freisling, H.
  7. Weiderpass, E.
  8. Hughes, D.J.
  9. Eriksen, A.K.
  10. Tjønneland, A.
  11. Severi, G.
  12. Rothwell, J.
  13. Boutron-Ruault, M.-C.
  14. Katzke, V.
  15. Kaaks, R.
  16. Schulze, M.B.
  17. Birukov, A.
  18. Krogh, V.
  19. Panico, S.
  20. Tumino, R.
  21. Ricceri, F.
  22. Bueno-De-mesquita, H.B.
  23. Vermeulen, R.C.H.
  24. Gram, I.T.
  25. Skeie, G.
  26. Sandanger, T.M.
  27. Quirós, J.R.
  28. Crous-Bou, M.
  29. Sánchez, M.-J.
  30. Amiano, P.
  31. Chirlaque, M.-D.
  32. Gurrea, A.B.
  33. Manjer, J.
  34. Johansson, I.
  35. Perez-Cornago, A.
  36. Jenab, M.
  37. Fedirko, V.
  38. Erakutsi egile guztiak +
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2021

Alea: 13

Zenbakia: 12

Mota: Artikulua

DOI: 10.3390/NU13124435 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus