Gastronomic experiences as a key element in the development of a tourist destination
- Mora, D.
- Solano-Sánchez, M.Á.
- López-Guzmán, T.
- Moral-Cuadra, S.
Zeitschrift:
International Journal of Gastronomy and Food Science
ISSN: 1878-4518, 1878-450X
Datum der Publikation: 2021
Ausgabe: 25
Art: Artikel