Fruit Phenolic and Triterpenic Composition of Progenies of Olea europaea subsp. cuspidata, an Interesting Phytochemical Source to Be Included in Olive Breeding Programs

1. Serrano‐garcía, I.
2. Olmo‐garcía, L.
3. Polo‐megías, D.
4. Serrano, A.
5. León, L.
6. de la Rosa, R.
7. Gómez‐caravaca, A.M.
8. Carrasco‐pancorbo, A.

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DOI: 10.3390/PLANTS11141791 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus