Section XII. Health Ingredients and Health Products Development for Preventing or Treating Human Diseases: Lipid-Soluble Vitamins: Nutritional and Functional Aspects

  1. Pérez-Gálvez, A.
  2. Mínguez-Mosquera, M.I.
Libro:
Handbook of Food Products Manufacturing

ISBN: 9780470049648

Año de publicación: 2006

Volumen: 2

Páginas: 39-53

Tipo: Capítulo de Libro

DOI: 10.1002/9780470113554.CH47 GOOGLE SCHOLAR