Iberian pig adaptation to acorn consumption: II. Net portal appearance of amino acids

  1. Lachica, M.
  2. Rodríguez-López, J.M.
  3. González-Valero, L.
  4. Fernández-Fígares, I.
Aldizkaria:
PeerJ

ISSN: 2167-8359

Argitalpen urtea: 2018

Alea: 2018

Zenbakia: 12

Mota: Artikulua

DOI: 10.7717/PEERJ.6137 GOOGLE SCHOLAR lock_openSarbide irekia editor