Estimation of the Quality of the Diet of Mexican University Students Using DQI-I

  1. Espino-Rosales, D.
  2. Lopez-Moro, A.
  3. Heras-González, L.
  4. Jimenez-Casquet, M.J.
  5. Olea-Serrano, F.
  6. Mariscal-Arcas, M.
Aldizkaria:
Healthcare (Switzerland)

ISSN: 2227-9032

Argitalpen urtea: 2023

Alea: 11

Zenbakia: 1

Mota: Artikulua

DOI: 10.3390/HEALTHCARE11010138 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus