A NEW TEACHING METHOD FOR THE BIOACTIVE COMPOUND EXTRACTION SYSTEMS IN FUNCTIONAL FOODS THROUGH BLENDED LEARNING
- Lozano-Sanchez, J.
- Fernandez-Arroyo, S.
- Bakhouche, A.
- Segura-Carretero, A.
- Fernandez-Gutierrez, A.
- Chova, LG (coord.)
- Belenguer, DM (coord.)
- Martinez, AL (coord.)
ISSN: 2340-1117
ISBN: 978-84-615-0441-1
Año de publicación: 2011
Páginas: 5382-5385
Congreso: 3rd International Conference on Education and New Learning Technologies (EDULEARN)
Tipo: Aportación congreso