Effects of labelling and increasing the proportion of lower-energy density products on online food shopping: A randomised control trial in high-and low-socioeconomic position participants

  1. Marty, L.
  2. Cook, B.
  3. Piernas, C.
  4. Jebb, S.A.
  5. Robinson, E.
Zeitschrift:
Nutrients

ISSN: 2072-6643

Datum der Publikation: 2020

Ausgabe: 12

Nummer: 12

Seiten: 1-12

Art: Artikel

DOI: 10.3390/NU12123618 GOOGLE SCHOLAR lock_openOpen Access editor