H2S-Generating Cytosolic L-Cysteine Desulfhydrase and Mitochondrial D-Cysteine Desulfhydrase from Sweet Pepper (Capsicum annuum L.) Are Regulated During Fruit Ripening and by Nitric Oxide
- Muñoz-Vargas, M.A.
- López-Jaramillo, J.
- González-Gordo, S.
- Paradela, A.
- Palma, J.M.
- Corpas, F.J.
ISSN: 1557-7716
Year of publication: 2023
Volume: 39
Issue: 1-3
Pages: 2-18
Type: Article