Characterization of the Metabolic Profile of Olive Tissues (Roots, Stems and Leaves): Relationship with Cultivars’ Resistance/Susceptibility to the Soil Fungus Verticillium dahliae

  1. Serrano-García, I.
  2. Olmo-García, L.
  3. Monago-Maraña, O.
  4. de Alba, I.M.C.
  5. León, L.
  6. de la Rosa, R.
  7. Serrano, A.
  8. Gómez-Caravaca, A.M.
  9. Carrasco-Pancorbo, A.
Aldizkaria:
Antioxidants

ISSN: 2076-3921

Argitalpen urtea: 2023

Alea: 12

Zenbakia: 12

Mota: Artikulua

DOI: 10.3390/ANTIOX12122120 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus