Publicaciones en las que colabora con FEDERICO LARA VILLOSLADA (8)

2022

  1. Dietary Intake of Individual (Intrinsic and Added) Sugars and Food Sources from Spanish Children Aged One to <10 Years—Results from the EsNuPI Study

    Nutrients, Vol. 14, Núm. 8

2020

  1. Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to <10 Years. Findings from the EsNuPI Study

    Nutrients, Vol. 12, Núm. 6

2019

  1. Dietary and Lifestyle Patterns in the Spanish Pediatric Population (One to <10 Years Old): Design, Protocol, and Methodology of the EsNuPI Study

    Nutrients, Vol. 11, Núm. 12

  2. Factors predicting the response to a vitamin D-fortified milk in healthy postmenopausal women

    Nutrients, Vol. 11, Núm. 11

2018

  1. Effects of Daily Intake of Calcium and Vitamin D-Enriched Milk in Healthy Postmenopausal Women: A Randomized, Controlled, Double-Blind Nutritional Study

    Journal of Women's Health, Vol. 27, Núm. 5, pp. 561-568

2015

  1. Long-term safety of early consumption of Lactobacillus fermentum CECT5716: A 3-year follow-up of a randomized controlled trial

    Pharmacological Research, Vol. 95-96, pp. 12-19

2014

  1. A genetic variant of PPARA modulates cardiovascular risk biomarkers after milk consumption

    Nutrition, Vol. 30, Núm. 10, pp. 1144-1150

2007

  1. Oral intake of Lactobacillus fermentum CECT5716 enhances the effects of influenza vaccination

    Nutrition, Vol. 23, Núm. 3, pp. 254-260