FISIOLOGÍA Y BIOQUÍMICA NUTRICIONAL DEL ESTRES OXIDATIVO
FIBIONUTREX
Universitat de Barcelona
Barcelona, EspañaPublicaciones en colaboración con investigadores/as de Universitat de Barcelona (8)
2024
2019
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Fratricide-resistant CD1a-specific CAR T cells for the treatment of cortical T-cell acute lymphoblastic leukemia
Blood, Vol. 133, Núm. 21, pp. 2291-2304
2013
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Effects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects
Journal of Berry Research, Vol. 3, Núm. 3, pp. 169-179
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The potential impact of strawberry on human health
Natural Product Research, Vol. 27, Núm. 4-5, pp. 448-455
2012
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Photoprotective potential of strawberry (Fragaria × ananassa) extract against UV-A irradiation damage on human fibroblasts
Journal of Agricultural and Food Chemistry, Vol. 60, Núm. 9, pp. 2322-2327
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The strawberry: Composition, nutritional quality, and impact on human health
Nutrition, Vol. 28, Núm. 1, pp. 9-19
2011
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Strawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans
Food Chemistry, Vol. 128, Núm. 1, pp. 180-186
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Strawberry polyphenols attenuate ethanol-induced gastric lesions in rats by activation of antioxidant enzymes and attenuation of MDA increase
PLoS ONE, Vol. 6, Núm. 10