JOSÉ
UBEROS FERNÁNDEZ
CATEDRÁTICO DE UNIVERSIDAD
Publicaciones en las que colabora con JOSÉ UBEROS FERNÁNDEZ (5)
2016
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Antibacterial activity of isolated phenolic compounds from cranberry (Vaccinium macrocarpon) against Escherichia coli
Food and Function, Vol. 7, Núm. 3, pp. 1564-1573
2015
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Assessment of the stability of proanthocyanidins and other phenolic compounds in cranberry syrup after gamma-irradiation treatment and during storage
Food Chemistry, Vol. 174, pp. 392-399
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Phenolic acid content and antiadherence activity in the urine of patients treated with cranberry syrup (Vaccinium macrocarpon) vs. trimethoprim for recurrent urinary tract infection
Journal of Functional Foods, Vol. 18, pp. 608-616
2013
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Identification of polyphenols and their metabolites in human urine after cranberry-syrup consumption
Food and Chemical Toxicology, Vol. 55, pp. 484-492
2012
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Characterization by high-performance liquid chromatography with diode-array detection coupled to time-of-flight mass spectrometry of the phenolic fraction in a cranberry syrup used to prevent urinary tract diseases, together with a study of its antibacterial activity
Journal of Pharmaceutical and Biomedical Analysis, Vol. 58, Núm. 1, pp. 34-41