Publicaciones en colaboración con investigadores/as de Universidad de Huelva (7)

2024

  1. Evaluation of toxic effect of monoterpene compounds on anaerobic digestion

    Journal of Environmental Chemical Engineering, Vol. 12, Núm. 2

2023

  1. Accumulation of Volatile Fatty Acids from Hydrothermally Treated Strawberry Extrudate through Anaerobic Fermentation at Different pH Values

    Agronomy, Vol. 13, Núm. 1

  2. Impact on the microbial population during biological volatile fatty acid production from olive mill solid waste

    Environmental Technology and Innovation, Vol. 32

  3. Valorization of strawberry extrudate waste: Recovery of phenolic compounds by direct-hydrothermal treatment and subsequent methane production by mesophilic semi-continuous anaerobic digestion

    Waste Management, Vol. 169, pp. 310-318

2022

  1. Enhancing the recovery of volatile fatty acids from strawberry extrudate through anaerobic fermentation at different pH values

    Environmental Technology and Innovation, Vol. 28

2020

  1. Mesophilic semi-continuous anaerobic digestion of strawberry extrudate pretreated with steam explosion

    Foods, Vol. 9, Núm. 12

2019

  1. Potential of a local microalgal strain isolated from anaerobic digester effluents for nutrient removal

    Journal of Applied Phycology, Vol. 31, Núm. 1, pp. 345-353