Publicaciones en colaboración con investigadores/as de Universidad Pablo de Olavide (8)

2023

  1. Accumulation of Volatile Fatty Acids from Hydrothermally Treated Strawberry Extrudate through Anaerobic Fermentation at Different pH Values

    Agronomy, Vol. 13, Núm. 1

  2. Valorization of strawberry extrudate waste: Recovery of phenolic compounds by direct-hydrothermal treatment and subsequent methane production by mesophilic semi-continuous anaerobic digestion

    Waste Management, Vol. 169, pp. 310-318

2022

  1. Enhancing the recovery of volatile fatty acids from strawberry extrudate through anaerobic fermentation at different pH values

    Environmental Technology and Innovation, Vol. 28

2021

  1. Influence of phenols and furans released during thermal pretreatment of olive mill solid waste on its anaerobic digestion

    Waste Management, Vol. 120, pp. 202-208

2019

  1. Decreasing microbial fuel cell start-up time using multi-walled carbon nanotubes

    Emerging Science Journal, Vol. 3, Núm. 2, pp. 109-114

  2. Effects of barium on the pathways of anaerobic digestion

    Journal of Environmental Management, Vol. 232, pp. 397-403

2018

  1. Challenges of scaling-up PHA production from waste streams. A review

    Journal of Environmental Management, Vol. 205, pp. 215-230

2017

  1. Biomethanization of olive mill solid waste after phenols recovery through low-temperature thermal pre-treatment

    Waste Management, Vol. 61, pp. 229-235