AADIL
BAJOUB
Imperial College London
Londres, Reino UnidoPublicaciones en colaboración con investigadores/as de Imperial College London (2)
2020
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Metabolomic approaches applied to food authentication: From data acquisition to biomarkers discovery
Food Authentication and Traceability (Elsevier), pp. 331-378
2017
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Assessing the varietal origin of extra-virgin olive oil using liquid chromatography fingerprints of phenolic compound, data fusion and chemometrics
Food Chemistry, Vol. 215, pp. 245-255