Publicaciones en colaboración con investigadores/as de Universidad de Chile (10)

2022

  1. No evidence of brown adipose tissue activation after 24 weeks of supervised exercise training in young sedentary adults in the ACTIBATE randomized controlled trial

    Nature Communications, Vol. 13, Núm. 1

2021

  1. Association between dietary factors and brown adipose tissue volume/18F-FDG uptake in young adults

    Clinical Nutrition, Vol. 40, Núm. 4, pp. 1997-2008

  2. Controversy about the critical role of long-chain polyunsaturated fatty acids, arachidonic acid (ARA) and docosahexaenoic acid (DHA), during infancy

    Nutricion Hospitalaria, Vol. 38, Núm. 5, pp. 1101-1112

  3. Relationship between dietary factors and S-Klotho plasma levels in young sedentary healthy adults

    Mechanisms of Ageing and Development, Vol. 194

2019

  1. Identification and functional analysis of missense mutations in the lecithin cholesterol acyltransferase gene in a Chilean patient with hypoalphalipoproteinemia

    Lipids in Health and Disease, Vol. 18, Núm. 1

  2. Use of probiotics in inflammatory bowel disease

    Microbiome and Metabolome in Diagnosis, Therapy, and other Strategic Applications (Elsevier), pp. 149-154

2012

  1. Systematic reviews of the role of omega-3 fatty acids in the prevention and treatment of disease

    British Journal of Nutrition

2006

  1. Bases para una alimentación complementaria adecuada de los lactantes y los niños de corta edad

    Anales de Pediatria, Vol. 65, Núm. 5, pp. 481-495

1994

  1. Effect of dietary nucleotide supplementation on diarrhoeal disease in infants

    Acta Paediatrica, International Journal of Paediatrics, Vol. 83, Núm. 2, pp. 188-191

  2. Role of nucleotides in intestinal development and repair: Implications for infant nutrition

    Journal of Nutrition