Publicacions en col·laboració amb investigadors/es de Uppsala University Hospital (3)

2012

  1. Does consumption of two portions of salmon per week enhance the antioxidant defense system in pregnant women?

    Antioxidants and Redox Signaling, Vol. 16, Núm. 12, pp. 1401-1406

2011

  1. Does increased intake of salmon increase markers of Oxidative stress in pregnant women? the salmon in pregnancy study

    Antioxidants and Redox Signaling, Vol. 15, Núm. 11, pp. 2819-2823

  2. The Salmon in Pregnancy Study: Study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood

    American Journal of Clinical Nutrition