Publikationen, an denen er mitarbeitet David Lozano Paniagua (2)

2017

  1. Determination of metalloid, metallic and mineral elements in herbal teas. Risk assessment for the consumers

    Journal of Food Composition and Analysis, Vol. 60, pp. 81-89

2013

  1. Modulation of the endogenous antioxidants paraoxonase-1 and urate by pesticide exposure and genetic variants of xenobiotic-metabolizing enzymes

    Food and Chemical Toxicology, Vol. 61, pp. 164-170