EMILIO
MARTÍNEZ DE VICTORIA MUÑOZ
Researcher from 2024
Universitat d'Alacant
Alicante, EspañaPublications in collaboration with researchers from Universitat d'Alacant (8)
2015
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Calidad de vida y sus factores determinantes en universitarios Españoles de Ciencias de la Salud
Nutricion Hospitalaria, Vol. 31, Núm. 2, pp. 952-958
2012
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Análisis bibliométrico y temático de la producción científica sobre ácidos grasos omega-3 indizada en las bases de datos internacionales sobre ciencias de la salud
Nutricion Hospitalaria, Vol. 27, Núm. SUPPL. 2, pp. 41-48
2010
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La formación en nutrición en Iberoamérica
Nutricion Hospitalaria, Vol. 25, Núm. SUPPL. 3, pp. 80-86
2005
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Effect of the type of dietary fat on biliary lipid composition and bile lithogenicity in humans with cholesterol gallstone disease
Nutrition, Vol. 21, Núm. 3, pp. 339-347
1998
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Influence of the type of dietary fat upon the plasma levels of secretin and pancreatic polypeptide in cholecystectomized humans
Biogenic Amines, Vol. 14, Núm. 4, pp. 313-330
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Release of secretin and somatostatin after test meals with different fatty-acid composition in cholecystectomized humans
Journal of Nutritional Biochemistry, Vol. 9, Núm. 4, pp. 186-192
1997
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Pancreatic enzyme secretion in response to test meals differing in the quality of dietary fat (olive and sunflowerseed oils) in human subjects
British Journal of Nutrition, Vol. 78, Núm. 1, pp. 27-39
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Plasma levels of cholecystokinin and peptide YY in humans: Response to dietary fats of different degrees of unsaturation (olive and sunflower oil)
Biogenic Amines, Vol. 13, Núm. 4, pp. 319-331