FERMÍN
SÁNCHEZ DE MEDINA LÓPEZ-HUERTAS
CATEDRÁTICO DE UNIVERSIDAD
![Foto de FERMÍN](/img/nophoto.png)
![Foto de Consejo Nacional de Investigaciones Científicas y Técnicas](/img/noimage_org.png)
Consejo Nacional de Investigaciones Científicas y Técnicas
Buenos Aires, ArgentinaPublicaciones en colaboración con investigadores/as de Consejo Nacional de Investigaciones Científicas y Técnicas (4)
2024
-
Anti-diabetic properties of brewer's spent yeast peptides. In vitro, in silico and ex vivo study after simulated gastrointestinal digestion
Food and Function, Vol. 15, Núm. 7, pp. 3778-3790
-
Gastrointestinal digestion and colonic fermentation of brewer's spent yeast peptides modulate their antioxidant properties and effect on intestinal barrier
Food Bioscience, Vol. 60
2015
-
Proteins and carbohydrates from red seaweeds: Evidence for beneficial effects on gut function and microbiota
Marine Drugs, Vol. 13, Núm. 8, pp. 5358-5383
2012
-
A Porphyra columbina hydrolysate upregulates IL-10 production in rat macrophages and lymphocytes through an NF-κB, and p38 and JNK dependent mechanism
Food Chemistry, Vol. 134, Núm. 4, pp. 1982-1990