Publicaciones en las que colabora con MARÍA DEL MAR CONTRERAS GÁMEZ (5)

2021

  1. Antioxidant activity and characterization of flavonoids and phenolic acids of Ammoides atlantica by RP–UHPLC–ESI–QTOF–MSn

    Natural Product Research, Vol. 35, Núm. 10, pp. 1639-1643

2019

  1. Phytochemical characterization of bioactive compounds composition of Rosmarinus eriocalyx by RP–HPLC–ESI–QTOF–MS

    Natural Product Research, Vol. 33, Núm. 15, pp. 2208-2214

2018

  1. Chemical characterization of polyphenols from Daucus muricatus growing in Algeria by RP-UHPLC-ESI-QTOF-MS/MS

    Natural Product Research, Vol. 32, Núm. 8, pp. 982-986

2015

  1. Bioactive Phenolic Compounds from Olea Europaea: A Challenge for Analytical Chemistry

    Olive and Olive Oil Bioactive Constituents (Elsevier Inc.), pp. 261-298

2014

  1. Isolation, comprehensive characterization and antioxidant activities of Theobroma cacao extract

    Journal of Functional Foods, Vol. 10, pp. 485-498