JUAN
LLOPIS GONZÁLEZ
Investigador desde 2024
MARÍA
LÓPEZ-JURADO ROMERO DE LA CRUZ
CATEDRÁTICA DE UNIVERSIDAD
Publicaciones en las que colabora con MARÍA LÓPEZ-JURADO ROMERO DE LA CRUZ (30)
2022
2020
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Germination improves the polyphenolic profile and functional value of mung bean (Vigna radiata L.)
Antioxidants, Vol. 9, Núm. 8, pp. 1-22
2019
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Aerobic interval exercise improves renal functionality and affects mineral metabolism in obese zucker rats
American Journal of Physiology - Renal Physiology, Vol. 316, Núm. 1, pp. F90-F100
2017
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Effects of Hypertrophy Exercise in Bone Turnover Markers and Structure in Growing Male Rats
International Journal of Sports Medicine, Vol. 38, Núm. 6, pp. 418-425
2016
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Efectividad de un programa de educación e intervención nutricional y de actividad física sobre la salud integral de mujeres posmenopáusicas
Nutricion Hospitalaria, Vol. 33, Núm. 2, pp. 359-367
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The associations between physical fitness and cardiometabolic risk and body-size phenotypes in perimenopausal women
Maturitas, Vol. 92, pp. 162-167
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The effectiveness of an education program and nutritional intervention, integrated health and physical activity in postmenopausal women
Nutricion Hospitalaria, Vol. 33, Núm. 2, pp. 359-367
2015
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Interaction between orexin A and cannabinoid system in the lateral hypothalamus of rats and effects of subchronic intraperitoneal administration of cannabinoid receptor inverse agonist on food intake and the nutritive utilization of protein
Journal of Physiology and Pharmacology, Vol. 66, Núm. 2, pp. 181-190
2014
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Changes in iron metabolism and oxidative status in STZ-induced diabetic rats treated with bis(maltolato) oxovanadium (IV) as an antidiabetic agent
The Scientific World Journal, Vol. 2014
2013
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Novel effects of the cannabinoid inverse agonist AM 251 on parameters related to metabolic syndrome in obese Zucker rats
Metabolism: Clinical and Experimental, Vol. 62, Núm. 11, pp. 1641-1650
2010
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Plasma levels of copper, manganese and selenium in an adult population in southern Spain: Influence of age, obesity and lifestyle factors
Science of the Total Environment, Vol. 408, Núm. 5, pp. 1014-1020
2009
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Assessment of iron and zinc intake and related biochemical parameters in an adult Mediterranean population from southern Spain: influence of lifestyle factors
Journal of Nutritional Biochemistry, Vol. 20, Núm. 2, pp. 125-131
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Influence of intracerebroventricular or intraperitoneal administration of cannabinoid receptor agonist (WIN 55,212-2) and inverse agonist (AM 251) on the regulation of food intake and hypothalamic serotonin levels
British Journal of Nutrition, Vol. 101, Núm. 10, pp. 1569-1578
2007
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Body composition in an adult population in southern Spain: Influence of lifestyle factors
International Journal for Vitamin and Nutrition Research, Vol. 77, Núm. 6, pp. 406-414
2006
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Factors influencing the intake and plasma levels of calcium, phosphorus and magnesium in southern Spain
European Journal of Nutrition, Vol. 45, Núm. 6, pp. 349-354
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Mesa 2: Proyección social: Educación nutricional en alumnos procedentes de diferentes poblaciones de Granada matriculados en el Aula Permanente de Formación Abierta de su universidad
Una apuesta por el aprendizaje a lo largo de toda la vida: VIII Encuentro Nacional de Programas Universitarios para Mayores. Coreses (Zamora) 11, 15 y 17 de noviembre de 2004
2005
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Factors Associated with Obesity in an Adult Mediterranean Population: Influence on Plasma Lipid Profile
Journal of the American College of Nutrition, Vol. 24, Núm. 6, pp. 456-465
2003
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Body composition assessed by anthropometry and bioelectric impedance analysis in older persons recovering from cerebrovascular accident
International Journal for Vitamin and Nutrition Research, Vol. 73, Núm. 1, pp. 32-38
1999
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Evaluacion de la composicion corporal por antropetria e impedancia bioelectrica en un grupo de ancianos en recuperacion de accidentes cerebrovasculares
Nutricion Hospitalaria, Vol. 14, Núm. 1, pp. 31-37
1996
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Influence of dietary fish on fatty acid composition of the erythrocyte membrane in coronary heart disease patients
International Journal for Vitamin and Nutrition Research, Vol. 66, Núm. 4, pp. 378-385