ALEGRÍA CARRASCO PANCORBO-rekin lankidetzan egindako argitalpenak (3)

2004

  1. Application of micellar electrokinetic capillary chromatography to the analysis of uncharged pesticides of environmental impact

    Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 19, pp. 5791-5795

  2. Sensitive determination of phenolic acids in extra-virgin olive oil by capillary zone electrophoresis

    Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 22, pp. 6687-6693